V-Edge knife sharpener
Anyone who has used a really sharp knife at least once in his or her life in the kitchen understands the fascination of the perfect appliance. But even the best blade loses its cutting properties over time. Maintaining quality when it comes to knives is one of the most important factors in making everyday kitchen work more pleasant.
The cut is crucial. But before you become intrigued by the topic and start searching the furthest corners of the Internet, calmly read the text to the end.
The Zwilling V-Edge knife sharpener guarantees professional sharpening under domestic conditions. Its sharpening mechanism is extremely simple and absolutely effective. A properly honed knife blade should form a V-shape from the bottom to the top. Thanks to the ceramic stones shaped in this way, it is ground evenly along its entire length without the risk of damage. For European and Japanese knives, interchangeable adapters with different angles are available, which, when not in use, can be stored in the convenient storage compartment at the bottom of the machine. Their replacement is trivial and requires no specialist assistance.
In addition to its outstanding functionality, the V-Edge is distinguished by its unmistakable design and top-quality workmanship, which makes it clear at a glance that it is a really good tool. Instead of hiding it in a cupboard every time, it can stand on the countertop, adding variety and decoration to any kitchen equipment, being at hand during the preparation of all everyday meals.
With the ZWILLING V-Edge sharpener, your knives will always be professionally sharpened, pleasing with every use.
- Perfect sharpening results
- Easy to use
- Interchangeable angle adapters for European or Japanese knives
- 2 grinding stones in different grit sizes (#160 and #360)
- Modern, silver-black design