SS STAINLESS STEEL FRYING PAN 20CM

Professional induction pan made of stainless steel, with a diameter of 20 cm and a capacity of 1.3 l.
YATO Professional Kitchen Equipment frying pan is designed for professional use in the catering industry. It is perfect for frying all kinds of dishes.
It is made of high quality 21/0 stainless steel, specially developed for use in gastronomy.
The most important advantage of pans made of this type of steel is heat conduction by up to 30% higher compared to standard pans made of 304 steel.
They are also characterized by increased resistance to mechanical damage and the action of organic acids and detergents.
That is why they are dishwasher-safe and resistant to intensive surface scrubbing.

Importantly, pans made of 21/0 steel do not contain manganese and nickel harmful to human health.

The special design of the capsule bottom distributes heat evenly over the entire surface of the bottom, which increases the degree of heat utilization and cooking efficiency.
This translates directly into their quality and comfort of the cook's work.
This solution also reduces the risk of food burning.

A special ferromagnetic insert in the bottom allows you to use the YATO pan on any type of cooker, such as:
-Electric
-Induction
-Gas
-Ceramic

The side walls of the pan are made of thick steel, which maintains the temperature longer than standard type 304 steel dishes.

YATO pans use extremely massive and heat-resistant, solidly fixed handles.
This guarantees safety and long-term durability of use.