SAUCEPAN WITH STAINLESS STEEL LID 20X10,5CM 3.3L.

Technical data:

Capacity: 3.3L
Material: stainless steel 21/0
It has a ferromagnetic insert, thanks to which it can be used on the stove: electric, induction, gas, ceramic.




Professional saucepan with lid, measuring 20x10.5 cm and 3.3 l capacity. Rondel YATO Professional Kitchen Equipment is designed for professional use in the catering industry. It is perfect for preparing all kinds of stewed dishes. It is made of high quality 21/0 stainless steel, specially developed for use in gastronomy. The most important advantage of saucepans made of this type of steel is the heat conduction up to 30% higher compared to standard saucepans made of 304 steel. They are also characterized by increased resistance to mechanical damage and the action of organic acids and detergents. That is why they are suitable for washing in dishwashers and are resistant to intensive surface scrubbing. Importantly, saucepans made of 21/0 steel do not contain manganese and nickel harmful to human health. The special design of the capsule bottom distributes heat evenly over the entire surface of the bottom, which increases the degree of heat utilization
and cooking efficiency. This translates directly into their quality and comfort of the cook's work. This solution also reduces the risk of burning food. The ferromagnetic insert in the bottom allows the use of YATO saucepans on any type of stove, such as: - electric - induction - gas - ceramic The side walls of the saucepan and the lid are made of thick steel, maintaining the temperature longer than standard vessels made of type 304 steel. YATO saucepans use extremely massive and non-heating, solidly fixed handles. This guarantees safety and long-term durability of use. Designed for professional use in the catering industry. It is great for cooking all kinds of dishes.



Saucepan
Lid

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Illustrative photos.