Technical data:
Power: 1200W
Voltage: 220-240V, 50/60Hz
5-step temperature control
Pizza baking time: up to 5 minutes
Frozen pizza baking time: up to 3 minutes
Maximum temperature 400oc – unattainable in traditional ovens
Two heaters - upper and lower will allow you to achieve an even temperature
Timer: 0-15 minutes – necessary to keep an eye on the baking time
Intuitive control panel with 2 knobs – temperature and time control
Pizza stone made of a noble mineral - cordierite
CORDIERITE – the most durable pizza stone that is resistant to temperature fluctuations, so you can safely put a cold stone in a preheated oven without the risk of cracking the surface of the dish.
Saucepan made of metal, which is covered with a non-stick coating
The oven allows you to prepare a delicious pizza, the taste and quality of which can be compared to that prepared in professional, restaurant ovens. Unattainable in traditional ovens, the temperature of 400oC allows you to prepare pizza in a few minutes. A window in the lid makes it easy to control the level of baking. Temperature control and 2 types of plates will also allow you to prepare other dishes – cakes, meats or toast
Pizza stone – diameter 32cm, thickness 1cm
Saucepan with non-stick coating - inner diameter 26cm, inner height 2.5cm - allows you to prepare other dishes
2 pizza paddles – will make it easier to arrange pizza on a hot stone and safely remove it
Round pizza knife – it will make it easier to cut pizza
**
Power: 1200W
Voltage: 220-240V, 50/60Hz
5-step temperature control
Pizza baking time: up to 5 minutes
Frozen pizza baking time: up to 3 minutes
Maximum temperature 400oc – unattainable in traditional ovens
Two heaters - upper and lower will allow you to achieve an even temperature
Timer: 0-15 minutes – necessary to keep an eye on the baking time
Intuitive control panel with 2 knobs – temperature and time control
Pizza stone made of a noble mineral - cordierite
CORDIERITE – the most durable pizza stone that is resistant to temperature fluctuations, so you can safely put a cold stone in a preheated oven without the risk of cracking the surface of the dish.
Saucepan made of metal, which is covered with a non-stick coating
The oven allows you to prepare a delicious pizza, the taste and quality of which can be compared to that prepared in professional, restaurant ovens. Unattainable in traditional ovens, the temperature of 400oC allows you to prepare pizza in a few minutes. A window in the lid makes it easy to control the level of baking. Temperature control and 2 types of plates will also allow you to prepare other dishes – cakes, meats or toast
Pizza stone – diameter 32cm, thickness 1cm
Saucepan with non-stick coating - inner diameter 26cm, inner height 2.5cm - allows you to prepare other dishes
2 pizza paddles – will make it easier to arrange pizza on a hot stone and safely remove it
Round pizza knife – it will make it easier to cut pizza
**