Italian sponge cakes ideal for tiramisu. They will allow you to conjure up an excellent tiramisu cake or other sandwich dough in a short time. Perfect for translating with fruit, jelly, creams and whipped cream. It's the perfect way to have a quick and delicious dessert every day and on holidays.
Weight: 200 g
Ingredients:Wheat flour, sugar, EGGS 20%, raising agent: E500, E503; Glucose syrup, natural flavors, salt.
Allergens:May contain traces of milk and soy.
| Nutritional values | 100 grams |
| energy | 1553 kJ |
| energy | 366 kcal |
| fat | 3 grams |
| of which: saturated fatty acids | 0.80g |
| carbohydrates | 76 grams |
| of which sugars | 40 grams |
| protein | 8 grams |
| Fiber | 1.70 g |
| Salt (= sodium x 2,5) | 0.25 g |