HENDI 840405 Bothing and filleting knife for meat with ball cut of the brand Henditali chromium-molybdenum-vanadiumfrom 54 to 56 degrees HRCsimitable clipsProduct tags:
- - Curved blade, with ball cut made of durable steel,
- - Polypropylene handle without rivets,
- - Replaceable tips in 7 colors, in accordance with the HACCP standard,
- - Dishwasher safe.
- - Catalogue number - 840405
- - Series - Gastro
- - Stan - New
- - Blade material - Chrome-molybdenum vanadium steel (x50CrMoV15)
- - Handle material - Polypropylene
- - Thickness - 3 mm
- - Blade length - 210 mm
- - Gastro filleting and boning knife