Cast iron dishes perfectly store heat, which means that our dishes come in a gradual and even way. They also have an excellent effect on our health. Thanks to the use of natural material, which is cast iron, we limit the amount of harmful substances that penetrate into food while using other dishes. An additional advantage is that during the preparation of dishes in cast iron dishes secrete small amounts of iron, an element necessary for our body. This is a definite benefit, especially for people struggling with anemia.
From the outside , the baking tray is covered with a layer of red, heat-resistant enamel. From the inside a layer of beige enamel.
Dimensions: 30 x 22,5cm
Height - 11cm
Cover included.
Capacity: 4.5L
Adapted to all types of cookers, including induction cookers.