Amica BakingPro System
Perfect baking is not only a matter of skill, but above all of the right oven. With BakingPro System you can forget about unevenly baked dough or too dry meat! This is all thanks to the precisely designed heat distribution and stable temperature inside the oven chamber, which guarantee that your cakes will never be under-baked in the middle or burnt on the sides. Even the fragments near the glass will bake perfectly thanks to the use of larger heaters and moving them forward. The chamber is also larger and has more baking levels - now you can kill several birds with one stone! The trays are also larger, and the new fan cover accelerates heating to 150°C in just 3 minutes! New lighting on the upper wall provides much better visibility of baked goods than before. The latest technologies in a new shape for baking quality never seen before! Every day in your kitchen!
SoftSteam
Cakes like from a bakery, homemade bread is even better than from a bakery! Baking with steam ensures that your baked goods will always taste and look delicious! Thanks to steam, the bread rises better and evenly, is also fluffier, does not dry out and does not crack. Adding steam to baking is also a great way to heat dishes that retain their juiciness thanks to steam.
LED sensor display with ready-made programs (Te)
An exceptionally elegant display, without knobs and unnecessary prints, will perfectly fit into the most demanding kitchen arrangement. The intuitive and transparent panel is controlled by white sensors that light up only when it is turned on. All oven functions are available directly on the panel, so you don't have to delve into the menu or switch between options to find the right one. After selecting a given function, only the selection icons are displayed and all other LEDs go out, the display guides you step by step to your destination. You don't have to worry about baking parameters, because the display is equipped with as many as 19 ready-made programs developed by professional chefs. You have programs at your disposal, including: for quick heating of dishes or slow cooking using the SlowCooking technique.
Countdown timer with STOP function
Is the dish already baking? You'll know down to the minute when it's time to take it out of the oven! Using the knob, you can set the stop timer up to 120 minutes with one movement and you can relax! The oven will turn off after the set time and let you know with a sound. This is comfort, but also safety if, for example, you happen to fall asleep for a moment while baking
Heat up in 4 minutes
Are you constantly on the run and don't have time for everything? This function allows you to heat the oven to the selected temperature very quickly. It turns on the convection heaters and the bottom heater or the reinforced grill and the fan, thus using the full power of the oven to quickly heat the chamber. You can turn on the oven just before you start baking and be sure that everything will be done on time!
Wide temperature range: 30°C - 280°C
A universal helper when preparing a meal is invaluable. That's why we offer you a wide temperature range that provides versatility in baking various dishes and allows you to prepare them quickly. 30 C is the ideal temperature for dough rising. 40-50 C is perfect for defrosting meat. You can quickly bake a puff pastry dish at 200 C and your favorite pizza at 280 C. Enjoy the comfort!