- Made of stainless steel, with wooden, ergonomic handle
- Easy to use: just spread the rolled out dough to evenly cut the biscuits. The thinner the dough, the easier it is to cut.
- Perfect tool to make calzone, dumplings, empanades, cakes, ravioli, breads, cookies, biscuits, etc.
- We recommend hand washing with a mild detergent, not leaving the wooden part damp for a long time.
- Size: 20.5 x 9 cm
- Diameter of punched dough discs approx. 9cm