Manufacturer no: 10010576
Royal Catering soup station RCBM-2/4R is designed for use in the HoReCa industry. It will work in places where dishes are prepared for a larger number of people: in buffets, hotels, restaurants, in kitchens at camps and camps. Thanks to its simple operation, the bain-marie hot pot will successfully serve as an element of the Swedish table at a banquet. The stainless steel from which the device is made is safe for food. The RCBM-2/4R has 2 separate chambers (with a filling capacity of 2.75 l) ideal for cooking and heating soups, sauces and other dishes.
Product features:
- Versatility - for cooking and heating food
- Functionality - 2 separate heating chambers
- Protection - water bath minimizes the risk of burning
- Convenience - the thermostat keeps the dishes at the right temperature
- Intuitive - multifunction knobs
- Robustness - stainless steel
- - Model - RCBM-2/4R
- - Catalogue number - 1576
- - Article status - New
- - Power supply - 230 V
- - Power - 300 W (2 x 150 W)
- - Heating temperature - 30 - 110C
- - Number of chambers - 2
- -Max. total capacity - 6,5 l
- -Max. filling capacity - 2 x 2,75 l
- -Max. water bath capacity - 1 l
- - Power cord - 1.4 m
- - Dimensions (LxWxH) - 23.5 x 41.5 x 32 cm
- - Weight - 6.75 kg
- - Shipping dimensions (LxWxH) - 46 x 31 x 37 cm
- - Shipping weight - 7,9 kg
- - Soup station RCBM-2/4R
- - Manual EN