ACANA GRASS-FED LAMB
ACANA GRASS-FED LAMB IS A MONOPROTEIN FOOD CONTAINING 50% NEW ZEALAND LAMB IN NUTRITIONAL WHOLE PREY PROPORTIONS. THE ADDITION OF FREEZE-DRIED LIVER EXTREMELY INCREASES PALATABILITY AND FRESH PUMPKIN AND MUSK PUMPKIN ARE A SOURCE OF FIBERS THAT FACILITATE DIGESTION.
COMPOSITION:
Raw lamb (18%), dehydrated lamb (18%), whole green peas, all red lentils, raw lamb liver (4%), lamb fat (4%), fresh red delicious apples (4%), whole chickpeas, all green lentils, whole yellow peas, raw lamb stomachs (2%), raw lamb kidneys (2%), dehydrated lamb cartilage (2%), lentil fiber, sea algae (1.2%) (source of DHA and EPA), fresh whole musk pumpkin, fresh whole pumpkin, brown dried kelp, freeze-dried lamb liver (0.1%), salt, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric, milk thistle, burdock root, lavender flower, marshmallow root, rosehips.
ADDITIVES (per kg): Nutritional additives: Vitamin D3, Vitamin E, Zinc, Copper.
Natural preservative: Vitamin E.
ANALYTICAL CONSTITUENTS:
Crude protein 31%
Crude oils and fats 15%
Crude fibre 5%
Crude ash 7.5%
Calcium 1.5%
Phosphorus 1.1%
Omega-6 1.8%
Omega-3 0.8%
DHA /EPA 0.15% / 0.1%
Glucosamine 600 mg/kg
Chondroitin sulphate 800 mg/kg
DOSAGE:
